Appetizers
Soup du Jour
Soup of the day made fresh every day!
Ask about today’s feature.
9.99 Pike Deep-fried Gulf Shrimp
Five jumbo Gulf shrimp hand-breaded in seasoned panko bread crumbs and deep fried till golden brown. Tossed in a sauce of your choice: Bang Bang, Sweet Thai, or Garlic Herb
7.99 Bruschetta
Our own house recipe of chopped Maine green house tomatoes, scallions, minced garlic & seasonings, all marinated with a blend of Modena balsamic vinegar & extra virgin olive oil, topped with Asiago cheese, served with grilled Ciabatta bread for dipping
12.99 Blackened Scallop & Gulf Shrimp Crostini
Grilled French baguette slices with Boursin cheese, sautéed baby spinach, & marinated tomatoes topped with blackened jumbo sea scallops & sautéed Gulf shrimp
12.99 Blackened Scallop & Gulf Shrimp Crostini
Grilled French baguette slices with Boursin cheese, sautéed baby spinach, & marinated tomatoes topped with blackened jumbo sea scallops & sautéed Gulf shrimp
10.99 Bell & Evans Chicken Crostini
Thinly sliced all organic Bell & Evans char-grilled chicken breast on four toasted crostinis layered with goat cheese, sweet chili glazed onions, avocado, and house-made salsa
10.99 Bell & Evans Chicken Crostini
Thinly sliced all organic Bell & Evans char-grilled chicken breast on four toasted crostinis layered with goat cheese, sweet chili glazed onions, avocado, and house-made salsa
10.99 *Nacho Grande
Fresh cut locally made corn tortilla chips piled high & topped with black olives, cheddar cheese sauce, house made salsa, jalapeño peppers, a side of sour cream, & your choice of toppings: Ground Beef 8.99 or Seasoned Chicken
13.99 *Seafood Nacho Grande
Shrimp, crab & scallops topped with Monterey Jack cheddar cheese, house-made salsa, black olives & jalapeño pepper served with a side of sour cream
9.99 Pike Calamari
Mediterranean seasoned calamari deep fried with grape tomatoes & baby spinach, served with a side of sweet chili sauce